My Mother's Chicken Curry

INGREDIENTS

5 piece of chicken
1 red onion
4 shallots
2 cloves of garlic
5 slice of galangal
3 slice of ginger
4 TBSP curry powder (mix with 1/2 cup of water)
1 tamarind
2 TBSP chili paste
1 cup coconut milk
1 cup water
salt
palm sugar

DIRECTIONS

1. Blend red onion, shallots, garlic, galangal and ginger.
2. Fry the blended mixture in oil.
3. When fragrant smell occurred, add chili paste.
4. Then add curry powder paste.
5. Fry for a little bit.
6. Add coconut milk, water, chicken, tamarind.
7. Let the oil appear on top of the curry.
8. Season with salt and palm sugar.
9. Done.